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Sometimes you want a biscuit and just don’t want to make a whole pan. This recipe is perfect for just two biscuits. I didn’t want to pre-heat my oven to 500 degrees and bake two biscuits for 8 minutes, so I put them in my toaster oven for 10 minutes.

biscuits for 2

1 cup self-rising flour

2 tablespoons Crisco Shorting (chilled)

1/3 cup buttermilk

In a small bowl add the flour and chilled shorting. Using your hand or fork combine the two ingredients together. Make a well in the middle and slowly work in the buttermilk.

Preheat oven to 500 degrees and bake for 8 minutes (or bake in toaster oven for 10 minutes).

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